Our Burgstädter Schlachtfest contains 1.8 kg of original Burgstädter kettle-fresh sausage:
 Original Burgstädter smoke-fresh caraway crackers in a ring 150g
 Minced pork from Duroc straw-fed pork with red onion in a jar 180g
 Original Burgstädter black pudding, freshly cooked, 220g
 Original Burgstädter liver sausage, freshly cooked, 220g
 Original Burgstädter 2 slices of cap aspic 250g
 Original Burgstädter Wellfleisch in a jar with sausage broth 550g
 Original Burgstädter double-smoked bacon 250g
 And   500g homemade sauerkraut according to a Saxon recipe   FREE with 
Ingredients:
 Liver sausage:   63% pork, 20% pork liver, bacon, water, table salt, spices, onion
 Black pudding:   71% pork, rinds, blood, kettle broth, salt, spices.
 Minced pork in a jar with red onion:   94% pork, 1.8% onion, salt, spices, dextrose.
 Cap jelly:   Pork, water, edible gelatin (pork based), nitrite curing salt (table salt, preservative: sodium nitrite, potassium iodate), spices, spirit vinegar
 Katenspeck:   Smoked fatty bacon
 Wellfleisch:   Pork 55%, sausage broth (water, pork, salt, spices), salt, marjoram, spices
 Caraway crackers in the ring:   Pork 91%, chili 1%, rapeseed oil, table salt, curing salt (table salt, preservatives: sodium nitrite, potassium iodate), spices, seasoning, dextrose, garlic, ripening cultures, spice extracts, antioxidant: sodium ascorbate, flavor enhancer: monosodium glutamate, acidifier: citric acid, stabilizer: sodium diphosphates, triphosphates, pork intestine, smoke